Top Seaside Restaurants in Ischia & Procida

Explore the culinary delights of Ischia and Procida, where breathtaking coastal views meet exceptional cuisine. These restaurants, accessible by boat, offer a unique dining experience with fresh seafood, traditional Mediterranean flavors, and stunning island scenery.

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Alle Fumarole da Nicola

Nestled along the picturesque Maronti Beach of Ischia, Alle Fumarole da Nicola offers a truly unique dining experience where nature and tradition come together. The restaurant takes its name from the natural fumaroles—hot steam vents—found in the sand, a geological feature that allows for a special style of cooking. Here, seafood and other delicacies are slow-cooked beneath the sand, giving dishes an authentic and distinctive flavor. Enjoy freshly caught fish, homemade pasta, and local specialties.

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La Pace (La Sgarrupata)

True to its name, La Pace offers a serene and elegant dining experience in a stunning coastal setting. Located in a quiet bay of Ischia, the restaurant is known for its refined seafood cuisine, featuring fresh catch of the day, exquisite pasta dishes, and a well-curated wine selection. Whether dining on the outdoor terrace or inside its charming interiors, guests can savor the flavors of the Mediterranean in a peaceful and intimate atmosphere.

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La Tavernetta del Pirata

A hidden gem on Ischia’s southern coast in the charming fishing village of Sant’Angelo. La Tavernetta del Pirata exudes rustic charm and authenticity. This family-run restaurant is beloved for its warm hospitality and simple yet expertly prepared seafood dishes. Guests can enjoy specialties such as grilled octopus, spaghetti with sea urchins, and Ischia-style rabbit while admiring the breathtaking sea views. The cozy setting and traditional island recipes make it a must-visit for an authentic local experience.

 

 

Il Pescatore

Overlooking the charming fishing village of Sant’Angelo in Ischia, Il Pescatore is a family-run restaurant specializing in ultra-fresh seafood and traditional island cuisine. The daily menu depends on the fishermen’s catch, ensuring a selection of the best fish, shellfish, and mollusks. House specialties include linguine with lobster, grilled amberjack, and seafood risotto. For dessert, don’t miss the famous Ischian lemon cake, a perfect way to end your meal.

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Giardini Eden

For those seeking a refined yet relaxed dining experience, Giardini Eden is a top choice. Situated in a stunning waterfront location with a panoramic view of the Aragonese Castle in Ischia, this exclusive restaurant offers a mix of Mediterranean and contemporary cuisine. The elegant ambiance, coupled with a creative menu featuring both seafood and land-based dishes, makes it a perfect spot for a romantic evening or a special celebration.

 

 

Caracalè

Located in the heart of Marina Corricella, Procida’s most picturesque fishing village, Caracalè is a charming seafood restaurant offering a genuine island experience. With tables set right on the waterfront, guests can enjoy a meal with stunning views of colorful houses and traditional fishing boats. The menu highlights the best of Procida’s cuisine, featuring dishes like spaghetti with sea urchins, grilled swordfish, and local shellfish stews. The intimate atmosphere and top-quality ingredients make it a favorite among both locals and visitors.

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La Gorgonia

Tucked away in the enchanting setting of Marina Corricella - Procida, La Gorgonia is a small yet delightful restaurant known for its fresh, simple, and flavorful dishes. The seafood comes directly from local fishermen, ensuring the highest quality. Signature plates include paccheri with clams, seafood risotto, and grilled calamari. The warm hospitality and idyllic harbor views create a relaxed and unforgettable dining experience.

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La Conchiglia

Located directly on Chiaia Beach in Procida, La Conchiglia offers fresh seafood and traditional island cuisine in a relaxed seaside setting. Accessible by boat or a short walk from the town, it’s perfect for a laid-back lunch with stunning views of the Bay of Naples. Signature dishes include spaghetti with sea urchins, grilled pezzogna, and seafood risotto, all made with the freshest local ingredients. With its authentic charm and breathtaking location, La Conchiglia is a must-visit for those seeking a true taste of Procida.